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Coriander seeds, also known as dhania, are the dried fruits of the coriander plant (Coriandrum sativum).
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Fenugreek seeds, also known as methi, are a versatile herb used both culinarily and medicinally.
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Mustard seeds are the small, round seeds of the mustard plant, belonging to the Brassicaceae family
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Turmeric fingers are the dried, unprocessed rhizomes of the Curcuma longa plant.
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